Native to North America, cranberries have been used as a medicinal agent for centuries. Cranberries contain proanthocyanidins, which have been shown to inhibit the fimbrial adhesion of bacteria, including Escherichia coli, to the urinary tract epithelium, hence preventing bacterial proliferation and infection. These unique proanthocyanidin compounds, and not acidification of the urine, are suggested to be pivotal in preventing urinary tract infections (UTI).
Ingredients
Each non-GMO vegetable capsule contains:
Cranberry (Vaccinium macrocarpon) fruit 600 mg
Non-medicinal Ingredients: Vegetable magnesium stearate and silicon dioxide in a capsule composed of vegetable carbohydrate gum and purified water.
Cranberry SAP-UTI
NFH is a professional line for use by Health Practitioners. If you think NFH would be a good fit but have not seen a practitioner, please take a moment to Zoom our Certified Nutritionist. They can approve the purchase for you. Alternatively at checkout please provide the name of the practitioner you currently use (who has recommended this product), in the notes section. A purchase made without providing a valid practitioner name, will be refunded and will not be shipped.
